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Lunch Menus

  • Lunch Menus

All our food is freshly prepared on-site by our team of in-house chefs. Organic, wherever possible, we're proud to serve seasonal produce from some of the finest British producers. More information about our food and suppliers.

Lunch Menu

8th Jun - 13th Jun

  • Monday

    Selection of crudités & fresh salad

    Egg & cheese Béchamel gratin, cauliflower & roasted new potatoes, Tiger bread New

    or

    GF & vegan option

    Fresh fruit selection

  • Tuesday

    Selection of crudités & fresh salad

    Breaded chicken strips & Katsu curry sc New

    or

    Chickpea & herbs patty, Katsu curry sc New

    with Basmati rice & vegetable stir-fry

    Greek style yoghurt with Brockley bees honey

  • Wednesday

    Selection of crudités & fresh salad

    Minted lamb “Blanquette”, rice & mixed greens, bread roll

    or

    Gratin de courgette et aubergine a la Provençale

    Mousse au chocolate et Langue de chat

  • Thursday

    Selection of crudités & fresh salad

    Fusilli Bolognese pasta bake, tomato & cucumber salad, Ciabatta baguette New

    or

    GF & vegan option

    Strawberries & cream

  • Friday

    Selection of crudités & fresh salad

    Fish fingers, Tartare sauce

    or

    GF & vegan option

    with Peas, Steamed new potatoes

    Organic fruit Ice lolly

  • Saturday

    SUMMER FAYRE

Lunch Menu

15th Jun - 19th Jun

  • Monday

    Selection of crudités & fresh salad

    Grilled vegetables & Mascarpone Ravioli, Tomato sc, Artichoke & Sunflower seed Pesto New

    or

    Gluten free penne Pomodorro, vegan Parmesan

    with Ciabatta baguette

    Exotic fruit salad

  • Tuesday

    Selection of crudités & fresh salad

    Cornish traditional steak pasty, mixed salad New

    or

    Cornish vegetable pasty, mixed salad New

    Raspberry fool & peach in syrup

  • Wednesday

    Selection of crudités & fresh salad

    Pulled BBQ chicken in Bao bun New

    or

    BBQ stir-fried vegetables in GF bun New

    with Basmati rice & vegetable stir-fry

    Apple, rhubarb & ginger crumble, vanilla custard New

  • Thursday

    Selection of crudités & fresh salad

    Spaghetti allo Scoglio, Parmesan & garlic bread New

    or

    Spaghetti in tomato sauce & courgettes, vegan cheese New

    Shortbread

  • Friday

    SPORTS DAY