Monday 1st December 2025: Upper School will be open. Some changes in arrangements, check school app for updates.

Lunch Menus

All our food is freshly prepared on-site by our team of in-house chefs. Organic, wherever possible, we're proud to serve seasonal produce from some of the finest British producers. More information about our food and suppliers.

Lunch Menu

1st Dec - 5th Dec

  • Monday

    Selection of crudités & fresh salad or Mini vegetable spring rolls, Curry onion sc New

    Stir-fried vegetable egg noodles in sweet n sour sc

    or

    Stir-fried vegetable rice noodles in sweet n sour sc

    Fresh fruit selection

  • Tuesday

    Selection of crudités & fresh salad

    Rhug estate ‘s Bison burger with smoked Provolone New

    or

    GF Vegan burger & vegan cheese

    with Potato wedges, Cucumber & apple slaw

    Apple cake New

  • Wednesday

    Selection of crudités & fresh salad

    Breaded chicken strips & ketchup

    or

    GF & vegan option

    with Crisps, Pombear, Carrot batons, Cucumber

    Banana & Freebar

  • Thursday

    Selection of crudités & fresh salad

    Hungarian « Goulash », Farfalle pasta, sour cream

    or

    Pumpkin, red onions & butter beans Goulash & GF pasta

    with Bread roll

    « Northern Bloc » Alphonso mango & passion fruit sorbet New

  • Friday

    Selection of crudités & fresh salad

    Steamed plaice, Blood orange butter sc

    or

    Beetroot risotto with honey roasted Jerusalem artichokes

    with French beans, Crushed olive oil potato

    Sugar ring donut

Lunch Menu

8th Dec - 12th Dec

  • Monday

    Selection of crudités & fresh salad or Leek & potato soup, Ciabatta baguette

    Pumpkin, nutmeg & Ricotta Quiche New

    or

    GF pumpkin, nutmeg & vegan cheese Quiche New

    with Mixed salad

    Fresh fruit selection

  • Tuesday

    Selection of crudités & fresh salad

    Roasted turkey with all the trimmings

    or

    Butternut squash, kale & apricot roast New

    with Gravy & redcurrant jelly

    Gingerbread Roulade New

  • Wednesday

    Selection of crudités & fresh salad

    Chilli con carne

    or

    Red kidney bean, lentil & chickpea chilli

    with Sour cream & tortilla chips, Long grain rice

    Cheese & crackers

  • Thursday

    Selection of crudités & fresh salad

    Thai chicken green curry, Jasmine rice & Bao bun New

    or

    Thai vegetable green curry, GF bread

    with “Northern Bloc” Vegan Madagascar vanilla ice-cream

  • Friday

    Selection of crudités & fresh salad

    Fish fingers with lemon, roasted new potatoes & peas

    or

    Veggie & gluten free fingers

    Christmas strawberry & vanilla ice-cream