English EN Bienvenue à The Pointer School FR Die Pointer School heisst Sie herzlich willkommen DE Bienvenido a The Pointer School ES 欢迎来到 The Pointer School CN Benvenuto a Pointer School IT
Login

Lunch Menus

  • Lunch Menus

All our food is freshly prepared on-site by our team of in-house chefs. Organic, wherever possible, we're proud to serve seasonal produce from some of the finest British producers. More information about our food and suppliers.

Lunch Menu

8th Sep - 12th Sep

  • Monday

    Selection of crudités & fresh salad

    Roasted butternut squash, honey & pumpkin soup
    or

    Chinese vegetable & egg fried rice with sesame, soy & Bao bun

    or

    Chinese vegetable fried rice with sweet n sour sc & GF bun

    Natural yoghurt, mixed berries

  • Tuesday

    Selection of crudités & fresh salad

    Rigatoni Carbonara, Parmesan, Ciabatta baguette

    or

    GF pasta, cauliflower & butternut squash, vegan carbonara sc New

    Watermelon & strawberries

  • Wednesday

    Selection of crudités & fresh salad

    Steamed plaice with lemon & olive oil New

    or

    Provençale courgette gratin New

    with Basmati rice, Piperade sc

    Three chocolate chips cookie New

  • Thursday

    Selection of crudités & fresh salad

    Shepherd’s pie

    or

    Vegan shepherd’s pie

    with Peas, Bread roll

    Apple crumble, vanilla custard

  • Friday

    Selection of crudités & fresh salad

    Focaccia pizza Margherita with courgettes & diced peppers

    or

    Same option GF with vegan cheese

    with Iceberg lettuce with Parmesan dressing

    Organic fruit Ice lolly

Lunch Menu

15th Sep - 19th Sep

  • Monday

    Selection of crudités & fresh salad

    Potato, paprika & sweetcorn soup
    or

    Fusilli pasta, broccoli, peppers & basil pesto

    or

    GF option with vegan cheese

    with Grated cheese

    Fresh fruit selection

  • Tuesday

    Selection of crudités & fresh salad

    Pointer’s very own pork sausages

    or

    Plant based sausages

    with Mashed potatoes, Baked beans, Red onion gravy

    Cheese & crackers

  • Wednesday

    Selection of crudités & fresh salad

    Lancashire hotpot New

    or

    Swede, celeriac, carrot & rosemary hotpot New

    with Broccoli, Carrots, Bread roll

    Vanilla Pannacotta, Ladie’s finger New

  • Thursday

    Selection of crudités & fresh salad

    Jacket potatoes, BBQ chicken, corn cob, cauliflower cheese, bread roll

    or

    Jacket potatoes, curried broccoli, cauliflower cheese, corn, bread roll

    Blueberry Muffin

  • Friday

    Selection of crudités & fresh salad

    Fish fingers, Tartare sauce

    or

    Veggie & gluten free fingers

    with Peas, Roasted new potatoes

    « Northern Bloc » Alphonso mango & passion fruit sorbet New