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Lunch Menus

All our food is freshly prepared on-site by our team of in-house chefs. Organic, wherever possible, we're proud to serve seasonal produce from some of the finest British producers. More information about our food and suppliers.

Lunch Menu

3rd Oct - 7th Oct

  • Monday

    Selection of crudités & fresh salad

    Vegetable, lentil & Ricotta “Moussaka” New

    with Greek salad, Bread roll

    Fresh fruit salad

  • Tuesday

    Selection of crudités & fresh salad

    Spaghetti Carbonara New
    or

    Gluten-free penne pasta with broccoli & nutless pesto New

    with Ciabatta baguette

    Poached red plums and shortbread

  • Wednesday

    Selection of crudités & fresh salad

    Steamed plaice with lemon & olive oil New
    or

    Provençale vegetable Dartois New

    with Whole grain rice, Ratatouille

    Three chocolate chips cookie New

  • Thursday

    Selection of crudités & fresh salad

    Cottage pie New
    or

    Autumn root vegetable pie New

    with Wholemeal bread roll, Minted greens

    Yeo valley organic fruit yoghurt New

  • Friday

    Selection of crudités & fresh salad

    Margherita pizza & cheesy garlic focaccia
    or

    GF vegan Margherita pizza

    with Pasta salad

    Ice lolly New

Lunch Menu

10th Oct - 14th Oct

  • Monday

    Selection of crudités & fresh salad

    Vegetable lasagne with Gorgonzola
    or

    Potato, paprika & sweetcorn soup

    with Mixed salad with honey & lemon dressing, Focaccia bread

    Fruit sorbet with meringue

  • Tuesday

    Selection of crudités & fresh salad

    Vegetable curry New
    or

    Lamb curry New

    with Naan bread, Basmati rice

    Baked banana with cinnamon, whipped cream & toffee sc New

  • Wednesday

    Selection of crudités & fresh salad

    Lemon, garlic & thyme roast chicken
    or

    Beetroot Bourguignon pie

    with Broccoli, Roast potatoes, Carrots

    Apple & blackberry crumble, vanilla custard

  • Thursday

    Selection of crudités & fresh salad

    Angus beef burger New
    or

    Veggie burger, GF bun New

    with Potato wedges, Cheese, lettuce, tomato

    Fresh fruit selection

  • Friday

    Selection of crudités & fresh salad

    Veggie fingers New
    or

    Fish fingers, lemon & sweet chili mayo

    with Peas, New potatoes

    Vanilla ice cream