At every meal we offer:
All our meat is British, organic, sustainably sourced and supplied directly from Combe Farm in Somerset. All their livestock are reared to the rigorous organic standards laid down by the Soil Association.
Combe FarmMonday | Tuesday | Wednesday | Thursday | Friday | |
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Main Course | Homemade Gourmet Beef Burger with Coleslaw | Homemade Meatballs with Creamy Lemony Basil & Sun-Dried Tomato Pasta | Mediterranean Pulled Pork with Crumbled Feta | Classic Chicken and Vegetable Pie with Herby Mashed Potatoes | Homemade Fish Cakes and Baked Chips |
Plant Based Main | BBQ Jackfruit Gourmet Burger Appleslaw | Quinoa Falafel with Creamy, Lemony Basil & Sun-Dried Tomato Pasta | Mediterranean Vegetable Pita Pockets | Vegetable Pie with Herby Mashed Potatoes | Vegan Fish Cakes and Baked Chips |
Sides | Potato Wedges and Corn on the Cob | Steamed Broccoli & Ciabatta Garlic Bread | Roasted New Potatoes and Beetroot with Mixed Green Salad | Green Beans Stir-fried in Butter and Garlic | Fresh Green Salad with Caesar Dressing and Croutons |
Dessert | Chocolate and Beetroot Brownies | Yoghurt with Raw Honey Topping | Fresh Fruit Salad | Jam Sponge with Custard | Chocolate Chip Cookies |